ANTHOCYANIN
Sense Of Essence
120 MT PRODUCTION HOUSE
Solvent Extraction.
Solvent extraction is a widely used method for obtaining spice extracts, particularly oleoresins, by using food-grade organic solvents such as ethanol, hexane, or acetone to dissolve the bioactive compounds from dried spices. In this process, the ground spice is soaked in the selected solvent, which penetrates the plant matrix and dissolves essential oils, resins, and flavor compounds. The resulting mixture is then filtered to separate the solid residues, and the solvent is carefully evaporated under controlled conditions, leaving behind a concentrated extract rich in flavor, aroma, and active constituents. This method ensures high yield, stability, and purity of the final extract, making it ideal for use in food, pharmaceuticals, and nutraceuticals.
Steam Distillation
Steam distillation is a traditional and widely used method for extracting essential oils from spices by utilizing steam to release volatile aromatic compounds. In this process, steam is passed through the spice material, causing the essential oils to vaporize. The vapor mixture of steam and essential oil is then condensed back into liquid form, where the oil naturally separates from water due to differences in density. This gentle extraction technique preserves the natural aroma and therapeutic properties of the spice, making it ideal for producing high-quality essential oils used in food flavoring, aromatherapy, cosmetics, and pharmaceuticals. Steam distillation is especially effective for spices like clove, cinnamon, black pepper, and cardamom.
Spray Drying
Spray drying is a widely adopted technique for converting oleoresins and essential oils into stable, free-flowing powders by encapsulating them within a carrier matrix, such as maltodextrin or gum arabic. In this process, the oleoresin or essential oil is first emulsified with the carrier solution, then atomized into a hot air chamber where rapid drying occurs, instantly removing moisture and forming microencapsulated particles. This method enhances the stability, shelf life, and ease of handling of volatile and sensitive compounds, while preserving their flavor, aroma, and active properties. Spray-dried oleoresins and essential oils are widely used in food, seasoning blends, and nutraceutical applications due to their improved dispersibility and controlled release.
Quality Analysis
We strictly comply with international statutory and regulatory requirements, and our products are well-known for their safety, value, and quality. Our well-equipped laboratories have experienced and veteran QC teams that are well-versed in testing quality parameters, including active compounds, solvent residues, moisture, heavy metals, microbiology, pesticides, and toxins. Final product analysis is performed with a high degree of accuracy, standardization, and quality evaluation as per GMP standards. Our quality control department contains different analytical instruments like HPLC, GC, LC-MS, GC-MS, AAS, etc. We are also proud of the excellent working environment we have created, where employees are encouraged to voice their opinions and convey their own ideas to the team so that everyone can work together to achieve the desired outcome.
Technology and Innovation
Our technology is easily customisable according to our clients’ needs, and it provides a quick and reliable service that meets their expectations and demands with the support of modern machinery and an advanced processing facility. Our skilled research and development team constantly works on innovative solutions and support for our clients in order to deliver impeccable quality and cost-effective products.